If you’re writing about Henan, you can’t just stop at Henan.

City Dwellers Play PUBG vs. Rural Dwellers Play PUBG

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my

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Pure-grain pork is always a hot commodity, no matter where you go.

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The freshest thing in the world—so fresh it’ll blow your mind.

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To make it easier for the uncles and elders to tend their vegetable gardens, we installed a prefabri

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The conch with devilish spiciness really is something else—another day spent at the hospital today.

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Grandpa said it’s been ages since he last had some homemade grain liquor from the countryside, so to

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Eating pig blood in rural areas of northern and southern China

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I picked up a basket of pork intestines and stir-fried them until crispy—so delicious!

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I really like this nun outfit.

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A big brother from Texas raises locusts, producing 5,000 jin per year.

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Runshui is at it again, picking on the Pleco.

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How simple can a rural meal be?

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Today I’m making white fungus and snow pear soup.

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Which one do you think tastes better?

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Challenging my bro to make banana powder from 100 jin of bananas—how much powder will we end up with

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This person has extremely high business acumen.

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This man's move is really powerful. "Brilliant season."

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One house, two people, three meals a day, four seasons—today I’m making straw-braised pot and “heart

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