1 View PremiumJan 12, 2026
How Ridiculous Is It to Add 300 Yuan Worth of Toppings to a Bowl of Luo Si Rice Noodles?
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[Food]Spent 73 hours to recreate iPhone with goose liver
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“Eat rice often, see noodles often.”
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Beancurd Jelly with "Monkey Brain"
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Egg in Pork Tripe
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This pot is the dream of many people! !
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[Food][DIY]Making 2.5kg mozzarella cheese from 30kg raw milk
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Fried rice with scrambled eggs
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[Food]Trying different types of mashed potatoes
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Make the dessert into the shape of a sausage
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Spend 10,000 yuan to go out to sea, catch a wild SpongeBob, and recreate the Krabby Patty!
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[Food]Puff rice krispies: Eaten by people 300 years ago
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Food making- Banana steamed bread
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What is it like to grill 8 live octopuses and have 100 suction cups tighten instantly?
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The best street food ever, fatty and tender sizzlling squid
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DIY | Homemade Cotton Candy
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Thai Roadside Stall-Ingenuity Assorted Roast
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What are the benefits of boiling eggs with shepherd’s purse? Folk wisdom calls it a “miracle cure.”
Thai Cuisine: Unique Shrimp Dish — Volcano Flame Shrimp with a Rich, Smoky Flavor and a Truly Ritual
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Thai Cuisine: Sweet-and-Savory Thai Raw-Marinated Crab at the Hua Ma Night Market, Paired with a Sou
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