[Food]Spent 73 hours to recreate iPhone with goose liver

Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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[Food]Pour a bowl of cereal into hot oil

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Today's foodie broadcast: Pink luring party!

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Easy tutorial for a perfect Chocolate Mousse

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Cafe-Quality Matcha Mille Crepe Cake

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Mushroom Recipe: From Growing to Cooking

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Why are the Japanese so good at making bento?

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Eating spicy seafood noodles & fried duplings with prawn

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Food making- Banana steamed bread

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Come to enjoy the ice cream made with stir-fried grapy Fanta

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Food making- The most tasty cheese cubes

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[Food]Making osmanthus red bean soup with glutinuous riceballs

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【SULGI】Colorful world｜Rainbow dessert

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[Food][DIY]My favorite sandwich recipes

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Mini Kitchen | Cooking Plant Based Steak

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OMG Wonder how good it is for hotpot? Even it smells so stinky

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An veteran chef teaches you to fry steak

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