Zunyi's time-honored douhua noodles—though the dipping sauce looks unassuming, it's actually incredi

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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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[ONHWA] The chewing sound of sea pineapple, sea cucumber, sea intestine, abalone and live octopus! [

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Guangxi people have a really unique way of eating fruit!

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【AmiAmi】Sweet and spicy chicken neck soup with rice cake and cheese balls, real eating show

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[ONHWA] The chewing sound of spicy fried chicken!

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I've been eating watermelon for 30 years and I only use these 3 ways to cut it. They don't dirty you

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

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The taste of childhood red bean crystal cake

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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As the ancients said: Being able to eat is a blessing (bushi)!

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"If you want to get involved, you have to eat enough!"

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Look at your loss, it’s as if you haven’t eaten at all!

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You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!

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The biggest fraud case of 2024!

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