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I’m totally obsessed with these chewy, sticky pearl glutinous rice cakes!
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Soybean curd soaked in baked wheaten cake—a street snack in Xi'an! Soy milk-soaked mahua and baked w
Yunnan Dai-style lemon chicken—sour, spicy, refreshing, and de-greasing—perfect for summer!
Sour and spicy rice noodles hidden inside a residential building—paired with over a dozen side dishe
Chengdu market’s braised tripe with pig intestines—each bite is bursting with juicy flavor!!
Lanzhou's local beef noodles are truly completely different from those elsewhere! Order a "double-fl
Finally got to enjoy the first strawberry cake of winter❗️❗️
I can't believe you still don't know about Guizhou's famous spicy chicken—it's absolutely mouthwater
A braised meat roll for just 10 yuan—packed with tons of braised meat and braised vegetables!
When I made a jumbo bubble tea~
Folded-ear root and glutinous rice are the favorites of Zunyi locals.
It turns out Liuzhou isn't just famous for snail rice noodles—it also has snail rolled rice noodles!
Pig trotter rice by the roadside in Chongqing—super sticky, tender, and melt-in-your-mouth, plus all
Wow, everyone! Mango can be eaten like this?!
Clean and hygienic Indian naan, yet I don’t feel like eating it.
Liuzhou raw-meat stir-fried rice noodles, 13 yuan per serving—loaded with meat and full of wok hei!
Kunming's hot pot spicy and sour rice noodles, only 10 yuan a bowl—so tangy and spicy, absolutely de
Is the pricing at elementary school entrances really this high?
Making shaobing with durian gives it a truly unique flavor!
How to enjoy the Village Super League in Rongjiang? Here's a 3-day, 2-night guide for you!
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