Zunyi's time-honored douhua noodles—though the dipping sauce looks unassuming, it's actually incredi

Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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Today's octopus is so fat! It's so yellow and black, it's so delicious!

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[ONHWA] The sound of chewing raw beef spleen!

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A potato buffet with over 40 kinds of condiments—just don't waste it, help yourself to as much as yo

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[Bento Diary] Crayon Shin-chan's steamed bun face must be delicious!

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[ONHWA] The chewing sound of spicy fried chicken!

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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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Did you know that rapeseed oil has to go through so many steps to be made?

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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The hardest part of the whole body is the mouth.

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

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[ONHWA] Raw shrimp + Thai sauce raw crab chewing sound!💚

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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There are very few places where you can eat braised skin sausages...

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I've been eating watermelon for 30 years and I only use these 3 ways to cut it. They don't dirty you

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The taste of childhood red bean crystal cake

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Your favorite giant deep-sea octopus feet and head-exploding long-legged octopus

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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The biggest fraud case of 2024!

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