Recently, pork has been pretty cheap, so I used my mom's method to render some snow-white, silky-smo

The lard passed down from our ancestors is so fragrant

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Simple and unadorned hamburger

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Roasted lamb leg + Super fragrant brushed cheese

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The burger that looks like the one in the advertisement is made like this

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[Food][DIY]How to make filled chocolate

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There is a small switch on the chestnut. Just press it and it will fall off completely without steam

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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[Food]Syrups making by microwave oven especially for Sugar-coated haws

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[Nado Official Chinese Subtitles] Mukbang: Colorful Cream Cheese Balls—Enjoyed with Colorful Dips!!

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【Nado Official Chinese Subs】Black Sugar Pearl Pizza & Cheese Fondue Pizza Mukbang _ The quirky pearl

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Brewing sorghum aged vinegar

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[Food][Microwave chocolate lava cake]

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Food|Chocolate Pies

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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In Hainan, Old Wang, a big meat lover, was absolutely thrilled to dig into such authentically delici

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[Food][DIY]How to make a sweet potato cheese cake

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No oil, no flour, 60 calories/piece Taro mochi Dorayaki, can it summon Doraemon?

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[Food][DIY]Making omelets with real crab sticks

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Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!

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This isn't ice cream!

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