I’m totally obsessed with taro paste! Ever since I learned how to make this taro mille-crêpe cake, I

Challenge! Cake! Is it real?!

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Hilarious—company perks let you stuff your face with tripe all you want!

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What I Ate for Lunch at the Office in Korea Part 25 🇰🇷 #korea #southkorea #seoul #koreanfood

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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean

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Remember not to wash mulberries directly with water, as this is equivalent to eating insect eggs. He

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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc

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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!

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You don’t need an oven or even a mold. You can make the mousse cake that costs over 100 yuan in dess

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Want to know if the crabs are plump and fatty? Just take a quick look here—pick one, and you're guar

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【SULGI】Green desserts｜Handmade matcha cake｜Matcha glutinous rice cake｜Matcha macaron

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Aniu’s sister is here at the store!

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No air fryer, no oven needed—this dessert can be easily made with just a regular frying pan: creamy

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Lily of the Valley and Hydrangea | Behind the Scenes of the Creation Process of the Oil Painting Atm

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Who would have thought that those milk squares sold for over 30 yuan a box outside can actually be e

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Chunky beef paired with beef tripe is even more satisfying!

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I can't afford the 58 yuan box of iceberg lava, so I can only make it at home. I have used this meth

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Jasmine Tea Grape Cake

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Easy tutorial for a perfect Chocolate Mousse

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Anyone who has tried Sam’s Mochi knows how delicious it is. Today I’m sharing a recipe for mochi wit

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Who would have thought that the Baba Louie cake sold at dessert shops for dozens of yuan each can ac

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