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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan
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Dried tofu - So many ways to eat soy beans!
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#GuilinCuisine #QuanzhouHuaFish I still prefer going to the countryside~~
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Super Spicy Challenge Compilation!
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Crispy noodles made this way are simple and delicious
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Today, I'm taking on the air fryer master!
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【Xiao Shi's Fierce Look】Easily Finishes a Super Large Instant Noodle!
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It turns out that these parts of the crab cannot be eaten. I will teach you how to eat them correctl
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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.
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Want to have this meal? Become a "surgeon" first.
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Ranking of Character Strengths in "Cultivation of the Immortal"
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Harvest Delights in Rural Yunnan: A Culinary Feast of Autumn Bounty! 🍂🌾【Dianxixiaoge】
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Seasonings of four seasons (Part 5): Shiso
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[ONHWA] Lobster sashimi, the chewing sound of soy sauce lobster!
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
Freshly harvested honey feels like "liquid amber"
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每年都会去寺庙祈福吃的斋饭,今年在家吃【滇西小哥】
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Beautiful Flowers and Delicate Delicacies
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Narrative Film: Under India's Caste System, How Can a Poor Man Become a Millionaire? (Part 3)
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Uncle Ma Strikes: Kids Suffer!
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