In 1997, Andy Lau donated 10 million yuan in Yangshan County, Qingyuan, Guangdong, to build over 100

Northeast China’s Rural Take on “Hawaiian Ice Cream”

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A perfect dog

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Rustic Fee-Based Shell Renovation Turns into a Gun King!

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Heading back to the countryside to build a fish pond for my wife!

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Recreating MacDonald's pickled bamboo shoot chicken sandwich

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If there’s a problem, just solve it with a bowl of shàozǐ miàn.

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Guangxi Briefcase Culture

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu

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The originator of "Young and Dangerous"—back then, the comic character Chan Ho-nam was actually draw

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Shandong’s bustling market: an old man who’s been selling dog meat for over 40 years heads to the fa

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Mermaid's summer, but I can't hold it back anymore (full version)

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Accidentally created a “Flame Mountain”—this lamb leg today is seriously next-level!

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Friends get together: 31.5 kg of beef shank and 5 servings of tripe—now you can enjoy beef and tripe

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Hong Kong movie scene: Andy Lau enjoys beef tendon noodles, and Bowie Wu devours his plate rice with

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It’s that time of year again for lamb spine hotpot and shabu-shabu—grab a whole lamb and dig in!

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A movie showcasing Andy Lau at the peak of his good looks!

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Buy a cow head, get a cow skeleton free? Just keep it simple and enjoy a hot pot feast. It’s Chinese

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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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