Screw Qing with a bone-raising technique

Have you mastered the bone-removal technique for Matsuko Fish yet?

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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Set up a stall at the Shanghai East Station construction site: Red Bull Braised Pork Rice for just 9

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[A super-speed factory that can fillet a fish in 15 seconds]

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Help customers open a crispy Wan fish slice hot pot

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As soon as I landed in Lanzhou, I just wanted to rush back to my secret base—only a steaming bowl of

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One sip and it’s a calorie bomb!

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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A large grass carp sliced for boiled fish fillet

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Help fans clean up a grass carp and make pickled fish

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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.

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A big grass carp weighing over ten jin—see how Ale slices it!

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How can this fish bite people?

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Thai Cuisine: Once You Try This Thai Raw-Marinated Crab with Paste, You’ll Be Hooked—Just Like Duria

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Japan’s Adult Entertainment Goddess

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Slice a grass carp to make pickled fish

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A sliced grass carp, let's see how good Ale's craftsmanship is

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A crispy grass carp costing 600 yuan, but the customer said he could only take half.

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Peel a Coconut

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