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Crispy duck rice with minced pork, sea sausage, preserved vegetables, pork ribs and taro paste
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Welcome to my magical little kitchen!
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I accept the challenge of not being afraid of spicy food again. This hot grilled fish is so cool.
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Who on earth came up with this? The taste is seriously amazing!! 1
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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?
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Who invented this? It tastes really good.
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The president actually learned the ultimate secret technique? Fully open the field!! [Japanese offic
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst
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So this is how restaurants slice lotus root into thin strands—no wonder they're so delicate and deli
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🧀 Cheese eel rice and cheese sausage meet cola chicken wings and fried chicken skewers!
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[ONHWA] Spicy braised beef feet chewing sound! Spicy beef feet
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Stop using a spoon to make egg dumplings—here's a new method that lets you make one in just 8 second
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Life is nothing but dawn and dusk, three meals and four seasons, simply three dishes and a soup.
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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who
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Have a fat-loss meal with just a small square of rice and a tiny grilled sausage!
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🍚 I’m going to take on the Rice God challenge too!
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Playing Whac-A-Mole with Coke-flavored chicken wings in hot rice!
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I've made braised pork 4 times, and some people still say they can't learn it? Today's tutorial is f
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