In Shenzhen!! The Hermès roast duck is seriously... way ahead of its time! #WhoUnderstandsHowDelicio

Dongtai fish soup noodles, only sell fish soup, not fish

kebanchihuo-suizuizi

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What’s it like taking a guy from Guangdong to try Northeastern iron pot stew?

ligewoele

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

niugebuniuv

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A time-honored Teochew street food establishment, their beef offal noodles are generously portioned

shipindao

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Fly 2000 kilometers and eat a sheep's head

shangbanzudebiandang

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Even the gods want to try the casserole crucian carp soup "can't resist the temptation of delicious

adenghuanlezhan

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This black duck stew really moved me, a Zhejiang native, to tears and made me cry with joy.

harris_roman

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Roasted Pig's Feet

laowangrijiyouhua

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For just 68 RMB, try the Da Ke Ding Tiramisu, a collaboration with the Shanghai Museum! Who can resi

chaichaichibubaoa

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I swallowed my saliva when I turned it over.

huichiyouhuizuo

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Where do the rich people in Shanxi usually eat?

niugebuniuv

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

shigepaopao_pao

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Shandong Daji "Early Wine Stall", beef soup 40 a pound, outdoor Bin eats half a pound of beef bowl,

huwaibinmeishi

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Grouper Fish Head Hotpot

chaoshanlvdoushuang

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They sell 4,000 hawthorn barbecued pork buns a day. One bite of them is sour, sweet and greasy, but

shipindao

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Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and

Xiaoyaolingweijie

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As expected, Shanghai has its own Shanghai currency

balalaxiaowanzi

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The smell is so good when it comes out of the pot

huichiyouhuizuo

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This high-end restaurant not only disappoints the taste, but also forces you to add a tip

Meetfoodmishi

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Eating spicy tripe makes you sweat profusely—guess whether Yu Tao managed to preserve its original f

harris_roman

2 Views