Don't always nag about eating eggplant—just try making eggplant rolls like me; they're crispy on the

This way you can make popcorn chicken crispy on the outside and tender on the inside. Winter vacatio

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When Beijing roast duck and Sichuan maocai meet in a big iron pot in Northeast China, it is really d

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The Chinese are accused of cutting vegetables incorrectly! Chinese chefs are expressing their dissat

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The Birth of Boss Fish Baby (Season 2) The Continuation of Life

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One Piece Sanji Fried Rice, no rice left so I ate the leftovers

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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The tutorial of the "2 Yuan Potato Premium Edition" in the Grumpy Food Series is at the end of the v

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1 yuan/cup, my youth is back!

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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.

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Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:

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Washing snails with plain water is like eating dirt! Here's the right way to wash them, so all the d

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Crayon Shin-chan Food Reproduction: The real-life version of Okonomiyaki must be made by Crayon Shin

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Is this guy the king of involution?!

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It's amazing—just blanch green beans with boiling water, and they'll sprout in a day, growing straig

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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho

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After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

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Please don't trust me anymore about this cake.

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The smile of the boss fish baby when it came out of its shell turned into a cute one for me. It was

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The little chef is still too conservative in his filming!!!

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Matcha Cocoa Lava Cheesecake

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