An 84-year-old grandmother who lives alone makes a pot of malt sugar every day. If she can't sell it

A 74-year-old grandfather in Nanjing has been cooking wontons with firewood for 38 years. The smoke

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To Spend Seven Days Making Maltose from Wheat Malt

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The older my mother gets, the more she loves sweets. It took me 10 days to make this traditional han

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[FOOD]How to make Chinese traditional malt sugar candy

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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!

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[Food][DIY] I spent five days making my own maltose!

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Throw the malt into the wall breaking machine and it will become malt sugar when it comes out of the

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[DIY] Self-made maltose!

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Making maltose at home

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Make maltose in seven days

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Homemade maltose - easy to make

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A stir-fry dish costs only one yuan! A sixty-year-old couple has been working in their loving kitche

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Can you really have hotpot in Guiyang for just 8 yuan per person? And can you even get full?

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Episode 38 | I can show off 5 of this old-fashioned butter bread at once. It tastes just like when I

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Have you ever tasted the flavors of your childhood?

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57-year-old Wang Liuyun, a cleaner drifting in Beijing, spends her days cleaning toilets to make a l

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What do food bloggers eat while in quarantine?

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A middle-aged man quits his job and enjoys a sour cabbage hot pot on a cool day.

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Wonton carts roam the streets and alleys—10 yuan a bowl! The raw pork is incredibly delicious! It's

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A day in the life of a full-time mom in Hong Kong | Busy yet fulfilling～

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