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A 74-year-old grandfather in Nanjing has been cooking wontons with firewood for 38 years. The smoke

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amyleleruantang

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1:29

Nanjing is really delicious! Let me show you what I ate in Nanjing in one day.

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An 84-year-old grandmother who lives alone makes a pot of malt sugar every day. If she can't sell it

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From Taiwan to Nanjing, every corner has a bowl of fireworks

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The old flavors of Jinling that are about to disappear—have you tried them yet?

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Salted pork intestines; soft-shell turtle stewed with pigeon. Can the imagination be any bigger?

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1:46

After climbing for 4 hours, I was tricked into taking a photo with a fake tree!

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10:17

Come to Nanjing to eat delicious food! Xiaoao is staring at the food!

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1:59

A young man at Quanzhou's early morning night market imitated Cai Xukun, dancing and throwing flying

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3:25

Challenge yourself to use a 90 yuan scratch-off lottery ticket to redeem a meal of wood-fired wonton

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2:06

I was shocked by the Nanjing boss! 7.5 for a bowl of wontons, the boss's performance was worth 6 yua

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0:49

Seeing my fans, I was so happy! Thank you all for liking me! And I have a three-bedroom apartment in

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3:41

Taiwanese traditional flavors: Miaokou black tea and fried chicken!

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Breakfast of an American Farmer's Son

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Jiangnan Xiaolongbao Review - Nanjing

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1:33

Day 29 of selling beef offal at the stall has successfully come to an end!

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2:18

In the early morning, I opened the small pot of rice noodles cooked over a charcoal stove. Tender mi

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4:06

The sesame paste series is here—perfect for even the pickiest eaters!

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6:03

This is the most expensive bowl of noodles Lao Gao has ever had! 298 is just the minimum order, and

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1:42

Remember the lard-fried rice with eggs from your childhood? Crispy, fragrant pork cracklings paired

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1:24

I met a kid dancing at a bus stop. If you have a dream, anywhere can be your stage! Come on, young m

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