It turns out that this is how bamboo shoots are peeled outside. No wonder it is peeled quickly and w

Among all the fruits, I admire this one the most! It is really a treasure all over.

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Grilled fish? Grilled crocodile

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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t

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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—

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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do

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This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

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Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w

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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l

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mama yor🥵🥵

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Simply entertain friends from afar and feel the hospitality of the Northwest

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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil

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Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is

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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho

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Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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Who would have thought this amazing dumpling wrapper rolling gadget is so easy to use—several second

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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Use a spoon to debone chicken feet—simple, convenient, and quick!

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Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere

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What kind of movie is this? I suddenly really want to watch it!

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