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[Food][DIY]Two ways for making authentic Tiramisu
588 Views
500% recreation of the mystery behind Xiao Dangjia's death!!!
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The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who
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How do you make chewy and bouncy meatballs? Master this perfect ratio recipe, and every meatball wil
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How to make handmade sausage and hot dogs - Korean food
636 Views
Cola chicken wings, eel and turkey noodles are so delicious~
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【Korean Food Broadcast】Abnormal Spicy Fried Chicken, Spicy Roasted Chicken, Cheeseburger
2.4K Views
Dance with me 2020 - LXIV
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How to make food-shaped macarons for the Korean holiday "Chuseok" - Korean food
902 Views
Guangdong people challenge themselves to eat spicy Cao's duck neck
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Summer stall hit! The universal lemonade formula, 2 yuan cost over 10,000 yuan per month!
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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How to make delicious hot dogs | bulgogi, cheese, pizza hog dogs - Korean food
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Old-fashioned Bang Bang Chicken: How to drive elementary school students crazy in 3 seconds?!
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The weather is getting hotter, so let's make some mung bean jelly to enjoy.
The handsome guy ordered a plate of "Little Pig Under the Blanket" moldy tofu, and after mixing it u
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Swallowing razor blades? Losing your appetite? Food is the best way to refuel!
Only today did I realize watermelons can be cut this way—no messy hands, no juice running everywhere
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How to make bouncy chicken meatballs? Sharing my experience after six failed attempts—follow these s
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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l
535 Views