10 Views PremiumSep 26, 2025
【Xiao Shi Nai Xiong】Actually, I am...
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Intangible Cultural Heritage: This is the most authentic braised pork!
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Big mouthfuls of fat meat
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The most heartwarming scene finally appeared 🙏
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May our land remain safe and sound, may everyday life be peaceful and ordinary—may there be less hun
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Fermented bean curd, also known as red bean curd, is a traditional delicacy
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A croissant 🥐 = a child’s smile 🙂
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Can cold skewers still have calories? Eating this in the summer is absolutely delicious!
Awesome! My dad asked King Yama for an ox, reversing the natural laws of birth, aging, sickness, and
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Haidilao self-service hot pot for people on the beach, you can grab whatever seafood you want and it
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Here we go again—time for some liver! It's so addictive when paired with vinegar!
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Simply enjoying meat
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Catch seafood and eat hotpot, eat freshly caught fish
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The kitchen construction is more than half done, and the whole big fish is given to the construction
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A chubby rabbit
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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot
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Who invented this? It's really delicious.
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Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la
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Xiaoyu met a disobedient little crab today^_^ Come and experience a different sea-hunting life with
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Throw the pork ribs into the high-speed blender—once it's done, the dish is richly fragrant and incr
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