0 View PremiumSep 9, 2025
[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for three likes!
137 Views
The melon seeds you grow yourself are delicious.
127 Views
The old man lost money raising mandarin fish this year, but he never thought that there were so many
79 Views
Make tofu on the 25th
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My grandma is the best at making these Northeastern steamed dumplings. They are so fragrant.
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My grandma's pig skin jelly is so chewy
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Braised pork elbow
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I drained the fish pond while my dad was away.
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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot
108 Views
What's it like to have a face that looks like a kid's?
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Lonely people should eat well and have a good meal with their cats at home
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The kids who have experienced starching quilts are probably just sitting around doing nothing.
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I never expected my maternal grandfather could still make sesame oil; the traditional method really
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Hawthorn Preserves
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Pickling vegetables
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My grandpa makes the crispiest youtiao ever—this time, it's truly number one!
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The pig head stew made by fooling my grandma with two pig heads is too good, QQ and bouncy
45 Views
What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c
237 Views
As a last resort, Biaozi began to eat "dirt"
My grandpa’s tea eggs are truly the best—so fresh, fragrant, and flavorful, they’re absolutely delic
9 Views