It was my first time eating artificially raised giant salamander, and it tasted very good.

If you want spicy food in China, you have to go to Jiangxi cuisine. This spicy fried chicken is real

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Natural slate-grilled tomahawk steak 🥩 + tile-baked trout

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May you be healthy and happy during Dragon Boat Festival🙏

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Who invented this? It tastes really good.

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Challenge! No swallowing ancestor!!

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The hidden menu of a small shop in Wuhan, 98 yuan pig intestine stewed fish! You can't eat it withou

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Brewing sorghum aged vinegar

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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The five-star female chef looked down on the special first-class chef, but she secretly learned his

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[Choose Meow] Only children can choose, I want them all! !

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You can easily and quickly peel a whole pomelo using just a toothpick.

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Learn hardcore latte art for just 200 yuan—using rice! Make a big cake with circles, rounds, and mor

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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l

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A meat dish even more delicious than Guo Bao Rou—fully coated in luscious sauce, crispy on the outsi

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Masked guy makes various homemade delicacies outdoors with his dog.

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This technique, this cooking skill

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Is Tom doing an eating show?

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"Xiaoxin's house is blanketed in snow, looking just like a soft, fluffy rug gently draped over the r

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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

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