As soon as the fish was knocked unconscious, the customer said he didn't want it and turned away.

A customer came here to ask for a pine nut fish.

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A big grass carp weighing over ten jin—see how Ale slices it!

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Do you know which fish has the most fishy smell? Ah Le doesn't like it either.

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A grass carp cut into chunks—let’s see how fast Ale's hands move!

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It's not just the plecos that compete with native fish for living space—there are also these creatur

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

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Help customers open a crispy Wan fish slice hot pot

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A large grass carp sliced for boiled fish fillet

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The kitchen construction is more than half done, and the whole big fish is given to the construction

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I don't understand why everyone likes to touch my moldy tofu

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An easy way of fishing

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Slice a grass carp to make pickled fish

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Grilled fish? Grilled crocodile

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Do not speed up eating fish

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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A 31.5-pound grouper, prepared in six different ways, cooked from evening until dawn the next day!

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Thai Cuisine: A Review of Thai KFC—How Does It Differ from the One in China? It's Quite Unique!

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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.

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The female fan asked Ah Le to cut the fish into a flower, which is a test of the chef's knife skills

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