Do you think this is a big flip or a big rollover?

Do you still remember the taste of the spicy snails from your childhood?

740 Views

In Japan, experience sushi that costs 100 and 1000 yuan per person丨Tokyo Food VLOG

1 View

Eat hot pot late at night, raw beef with raw eggs, eat meat with big mouthfuls, don't be afraid of t

32 Views

Ohhhh! Such a rich and fresh juice, it filled my mouth!

81 Views

I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

25 Views

In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

94 Views

Grilled snake! Grilled bullfrog! I waited for over an hour to get the same grilled spareribs as [Ren

17 Views

The clay pot rice that has been popular for 30 years and the yellow eel rice that has been in busine

14 Views

Stuff meat into cake and sell it for 98?

33 Views

After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

20 Views

Only 9.9 yuan per person, make your own Yakitori at home!

14 Views

A Hua Diao crab that costs $1000 in Hong Kong is only ￥238 here! The main character is not the crab?

36 Views

Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

134 Views

I promise this isn't photoshopped! Have you ever eaten anything bigger than this?

12 Views

It took 37 days to crack Shanghai’s most expensive burger—yet the cost is only...

10 Views

Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

17 Views

These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

32 Views

Changsha's Top 3 Spiciest Foods: My Mouth Was Swollen After Eating Them! [Changsha Food Guide 03]

20 Views

A whole roasted lamb leg! The unsophisticated sister just ate it...

138 Views

There are only two ribs on a pig. I will teach you how to make cumin inch bones which are more tende

19 Views