Changsha's Top 3 Spiciest Foods: My Mouth Was Swollen After Eating Them! [Changsha Food Guide 03]

You'll have to queue up for a late-night skewers! Start with 40 skewers of beef to whet your appetit

13 Views

【Boki Chinese Subtitles】Indian Curry Mukbang! Indian Butter Chicken, Butter Naan, Fried Dumplings, L

450 Views

Old-fashioned sauce, sauce, sauce, sauce, sauce, sauce, sauce, extra sauce

227 Views

4 tablespoons of glutinous rice and 2 large pieces of meat, even eating a few is not enough

14 Views

Dinner of the Rich in America's Slums~

1 View

Discussion: How to make tofu look so unaffordable

10 Views

Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

11 Views

Grilled snake! Grilled bullfrog! I waited for over an hour to get the same grilled spareribs as [Ren

12 Views

This is the first time I've seen calories expanded like this. Everyone in the store is eating them!

27 Views

I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

22 Views

A Hua Diao crab that costs $1000 in Hong Kong is only ￥238 here! The main character is not the crab?

35 Views

Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

47 Views

A woman practicing bamboo push-up exercises at home strained her thigh ligament, causing her to have

24 Views

In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

89 Views

Cooking people, eat, eat, eat~ it’s really delicious

46.5K Views

Ohhhh! Such a rich and fresh juice, it filled my mouth!

18 Views

A pound of beef and a bowl of noodles, I almost burst into tears after finishing it...

27 Views

Only 9.9 yuan per person, make your own Yakitori at home!

2 Views

Stuff meat into cake and sell it for 98?

25 Views

22 spices, fried chicken drumstick! The moment you take a bite, it's worth it!

30 Views