4 Views PremiumOct 10, 2022
Beef Fried Rice
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Crispy tomato chips—made with just one ingredient: tomatoes?
The husband is slurping instant noodles at home, while his wife is secretly enjoying stir-fried chic
Camping with my dog—grilled salmon steak served with an onion-mushroom sauce—is there any way it cou
Funny review.
This big bowl of wide noodles isn't expensive at all—just one spoonful of tomato meat sauce will hav
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Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar
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Say goodbye to cold hands and feet—start by making duck! Adding a big chunk of ginger makes it so mu
It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou
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[Office Workers' Bento] The whole room is filled with fragrance—beef that tastes even better than de
[Office Workers' Bento] - Pizza Ready in 10 Minutes—A Must-Have for an Energetic Breakfast!
I never imagined that rolling red dates with a rolling pin would have such amazing benefits!
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It turns out this is how you make delicious char siu!
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Lock in this recipe: homemade ice cream with a crispy shell—sweet, creamy, and completely free of ic
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Simply enjoying meat
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Turn leftover preserved eggs into colorful two-tone preserved egg sausage—beautiful and delicious!
[Traditional Minnan Earth Kiln Roasted Sweet Potatoes] The first authentic, rustic wild food cooking
Grilled mudskippers—make do and eat it.
How can green onions be stored for a long time? A veteran chef taught me a classic method that keeps
[Shang Qing Jie Ge] This addictive squid paste—try mixing it with rice! From now on, whoever disobey