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A huge pot of braised pork knuckle! It’s so fragrant it’s driving me crazy～
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Today's happiness comes from the midnight snack!
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Spicy strips made at home using leftover rice—simple to make and free of additives
A century-old flavor! Is today still good? Nanjing—Ma Xiangxing
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I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
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Today's carnations bloom for you
Conan's Nine-Turn Large Intestine appears!
What should I do if you get married? Of course, I’ll celebrate with a durian!
Right outside the university gate is a bustling market with plenty of delicious and affordable food.
Have you ever tried Northeastern-style rice noodles with rat meat?
Glutinous rice is just amazing! A delightfully chewy treat even better than rice cakes
1:1 Replica of Genshin Impact Cuisine—Sweet, Sour, and Appetizing Wind God Stew!
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Juicy, crispy-skinned, and tender smoked T-bone steak—so irresistible!
Shandong's bustling market "morning liquor stall": dog meat at 50 yuan per jin, pork at 10 yuan—enjo
Chongqing actually still has this unexpectedly super-affordable, old-school shanty-style hot pot pla
This goddess sister truly looks like a goddess! | Creating and delivering creative dishes every day
Episode 38 | I can show off 5 of this old-fashioned butter bread at once. It tastes just like when I
[Self-Made Chinese Subtitles] Foreign Athlete Sisters Discovering Free KFC and Pizza Hut in the Olym
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