12 Views PremiumOct 17, 2021
Netizen: Stop making videos to hype things up. Me:
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Big Tooth Eats Fish, Invincible on Bilibili
Don’t throw away that black abalone you found—Kunkun will teach you how to make sashimi!
Why is this pancake so different from what I expected?
Tomahawk steak making a comeback? Even I, Lord Uluru, can’t indulge in such a delicacy every day!
Homemade Fried Chicken Cutlet Recipe – Thanks for Your Support, Friends!
Shanghai’s sky-high crab-roe noodles for 3,888 yuan a bowl—this massive serving of crab roe is just
Sashimi is either zero times or countless times!
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Can you really tell the difference between mooncakes with liquid centers that cost 30 times as much?
Spending the most money to eat the worst food
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Oh my god! This is what the opening of China’s first KFC in 1987 looked like!
I was blown away! I actually found Jay Chou’s stuffed pancakes on the streets of Tianjin—30 yuan a p
Can you really make crème caramel with pineapple? Crack open that caramel layer, and every spoonful
Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife
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Please like, share, and subscribe for my first video!
Our everyday home-cooked dishes turn out to be innovative creations that even sugar-loving Germans w
Eight days in New York to recreate the famous Chinese dish Buddha Jumps Over the Wall!
Spicy Star-Chasing Journey: Super Spicy Xinjiang Fried Rice Noodles—Complete the Challenge and Enjoy
Make Do and Eat: Grilled Pork Ribs (Zhenyuan)
Popular Korean fried chicken delivery feast! Plus Cao’s secret-recipe snail rice noodles.