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How simple is ikun's restaurant exactly? A set meal costs only 9,800, and it's only available to Kun
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【Nado Official Chinese Subtitles】Reviewing three flavors of cheese balls, paired with soulful sauces
【JENNIE】The Ultimate Solution for Loss of Appetite—After Watching, Foodies Will Finish Three More Bo
Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were
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Today, I'm taking on the air fryer master!
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[Office Worker's Bento] Fish balls so bouncy you can play ping-pong with them—let me show you how sp
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Prison bro makes his own grill, earning a thousand cuts a day—what fun! 💴
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Who exactly is the king of Northeastern boxed meals? Watch the video and you decide! Let me know in
The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
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I really like this one.
Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
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Vlog about quitting a job over 10,000 yuan
Have you ever seen the most authentic "fried ice cream" in history? The deliciousness born from the
【The Wandering Earth Durian-flavored Dried Worms】1:1 Reproduction, Same as in "The Wandering Earth,"
Have you ever tried such a beautiful hot pot? It's as gorgeous as a flower—so delicious, visually st
Textbook-level Jumbo Cheese Turkey Noodle Grilled Cold Noodles
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[Classroom] Secret to Vibrant Green Scallions in Flower Rolls: Single Fermentation, Direct Shaping—S
Remember not to buy this kind of chestnut; no matter what method you use, you can't peel it off.
Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti
The "Four Mukbang Stars" with the Most Dramatic Appearance Changes—Each One Looks Completely Differe
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