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Videos

3:07
Although I want to die, I still want to eat spicy tteokbokki.
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5:43
This is the taste of chicken made with tea leaves costing 2000 yuan per jin!
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3:25
I devoured spring in one bite: "Yanduxian"
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6:57
【Little Master】To recreate the Cosmic Jiaozi vs. the Golden Ratio Jiaozi, I wrapped an entire pig!
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3:35
You got into Tsinghua, he got into Peking University, and I... ended up roasting sweet potatoes!
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1:54
No frying, no boiling, not a drop of water added—this pot of shrimp actually cooked itself? It’s abs
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3:05
Niu Cui Cui: I'm not even as thin as a piece of paper!
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4:16
Boss, I'd like a taro-milk bubble tea—no bubbles, just the milk tea!
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4:37
Homemade Spirited Away Magic Rice Balls vs. Xiaoman's Secret Recipe Crispy Rice Balls—The Outcome Wa
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6:51
Cosmic-level crispy rice tutorial—have you ever tried crispy rice that goes boom?!
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3:49
[Classroom] It turns out that tomato and egg soup tastes best when cooked this way—master this one t
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4:17
I bought 200 yuan worth of offal and made my own "gout pot". After eating a pot...
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4:34
Top-tier large intestine
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6:16
Enjoy a 200 RMB spicy hot pot with unlimited meat!
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3:57
The million-selling Iceberg Lava Chocolate, you can make it yourself for just...
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4:14
Wow! I might have eaten a fake carrot.
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2:37
Brothers work together and gain another three pounds!
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3:57
What does the imperial meal that is simmered for 8 hours and only produces 100 grams taste like?
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5:41
Behind every orange that is eaten, there is no innocent crab!!
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6:47
After a billion attempts, I finally made a pot of fried buns?! They were even better than Gaozu's Sh
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