Guiyang Dirty Pot Popcorn: One single dirty pot has been used for 29 years! The boss is determined t

Shandong Grand Fair: Tuna Passed Down Through Three Generations—People Leave, But the Fish Remains!

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Niu Niu, the little chef from Fuyang, could throw noodles at the age of 3 and stir-fry at the age of

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At the entrance of the primary school in Zunyi, I had a bowl of beef noodles for 4 yuan! The owner i

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Shanghai 288 Black Truffle Pappardelle

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Visiting a rural market, where Huainan beef soup is sold for just five yuan a bowl!

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Suzhou Three-Shrimp Noodles: 128 yuan per bowl! The boss mixes the noodles with all his heart, selli

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The 70-year-old mutton soup master in Heze has been making mutton soup for fifty years. He has many

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Hangzhou smoky sky-high chicken legs, selling for 158 yuan each! How outrageous is that?

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The giant deer returns!

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A serving of Dongpo pork in Hangzhou costs 78 yuan. How outrageous is that?

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Shandong Linyi roadside fried noodles!

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Visiting Fuyang's very own tempura master!

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Koreans make corn and pork rib soup for their moms for the first time!

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A restaurant on the rooftop of a Japanese shopping mall—what could possibly compare to these divinel

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Crayon Shin-chan true fan 🤩 Of course, delicious treats should be shared with your bestie!

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Super fun super alloy 50 robot! Bandai Super alloy series 50th anniversary commemorative robot simpl

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The "Southwest F4" presents their one-yuan wild-style barbecue! Xiao Po Tanlu has conquered two enti

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The thing I'm least used to about living in Japan is the food. But even in Tokyo, this "gastronomic

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Today, I’m going to cook a meal for Zhou Hongyu—the ultimate “diss artist”! It’s taro-mashed duck wi

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【Gordon Ramsay】The Hell's Kitchen Master Chef's Sharp-tongued Rant: Plain Noodles #YYY Subbing Team#

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