36 Views PremiumAug 14, 2022
Summer evening breezes go perfectly with crayfish—just a simple late-night snack!
3 Views
10x Spicy Chicken Feet Challenge! So Freaking Spicy!
0 View
[Natsuki Hanae] Tasting Classic Snacks from Japan and China—My Absolute Favorite Turns Out to Be...!
1 View
A seafood buffet costing 500 yuan per person — I thought I’d really indulge, but ended up feeling co
2 Views
Such a huge mango—the peel is even sweet!
Let’s make giant super seaweed rice balls with Shin-chan! And hey… why not whip up some crispy, unbe
The weather is getting warmer, and I can’t stand Ho Xiang Zheng Qi liquid. So let’s make some fish w
Today is day 93 of not having enough to eat.
“These Cakes Really Get Romance”
What snacks do you guys like to eat?
9 Views
Palm-sized fried crucian carp—so crispy and fragrant!
6 Views
Another rainy night—just making a simple roast suckling pig.
It’s a perfect day for eating—are you ready?
A whole crispy roast suckling pig! Guys, am I being classy enough with this feast this time?
[Shang Qing Jie Ge] Treat myself to a seafood-and-shabu-shabu feast in Beijing! They say fish and mu
[Shang Qing Jie Ge] Wrapping a Slice of Abalone, Making Abalone Seafood Zongzi
Spicy Star Tour – Nanjing Pidu Noodles: The Spiciest in Town
How can you enjoy dumplings during a fat-loss phase without gaining weight?
Tokyo’s Hottest Bartender – Komai Yuuzo: New Fan, New Drink
7-Year-Old Hit Spot: Mouthwatering Sichuan Frog & Fish — Their Homemade Ultra-Spicy Roast Duck Blows
Feedback
Report
Feedback
Report