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Thanks to my friend, I got to enjoy a Shanghai seafood buffet at home.
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Wood-fired iron pot stew—so fragrant, right? Then just cook it with firewood at home!
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This Shantou beef is seriously next-level, guys!!
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While shopping at the supermarket, I spotted duck eggs on sale, so I bought them all to make salted
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I asked a friend to help my dad tidy up the yard and even enjoy a hearty pot of iron‑pan‑steamed noo
When guys get together, they can even get it up while eating dumplings.
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On a 37°C day, just as his son’s scores came out, Pan almost collapsed.
耗尽心力收拾了院子 还吃了顿会让广东人沉默的饭
It’s raining heavily today.
I’m done for, completely done for!
Cook durian and snail rice noodles together—let’s see what it tastes like.
When you have a friend who can’t drink but loves to pretend…
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Let's brew some rice wine to drink in a couple of days.
Xu Ruiqi is back, cheers!
This is the best meal I’ve had in nearly 1,000 days!
A seafood buffet costing 500 yuan per person — I thought I’d really indulge, but ended up feeling co
First time meeting my friend’s partner: splurging on over 300 seafood skewers for a delicious feast!
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I just realized: cleaning out the fridge and then having shuan chuan is the perfect combo!
Bro, if you don’t eat big skewers at a barbecue, what’s the point of even being here?
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In winter, a hearty lamb spine hot pot followed by some grilled skewers—now that’s the life!
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