Crispy and refreshing pickled cucumbers! This recipe is amazing! Super easy and perfect with rice!

Cucumber’s exclusive teacher Tony

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A mouthful of soul-stirring chili fried pork! Follow Uncle Xia's detailed recipe! You can succeed at

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Cucumber Cold Cake

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Crawfish rice bowl, cola wing rice wrap, fish-fragrant shredded pork, and meat floss roll

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Crispy on the outside, tender on the inside fried chicken is so fragrant!

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Eating a big chicken leg like this is just too delicious!

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Learn in 30 seconds, starch sausage tastes better than street vendors~

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Heal all your worries with delicious food—high-altitude–crafted lamb soup warms both body and soul.

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Crawfish Rice Bowl, Braised Beef Tendons in Sauce

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Ultimate Knife Skills: Cucumber Straw Blade

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Thanks to the big brother from Chengdu for sending the crayfish; may you live forever!

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Elvis: Molten-cheese fries with ketchup already included—so convenient!

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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea

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Promise me you’ll try this recipe—it’s seriously, insanely delicious!

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Homemade stir-fried rice noodle sauce makes a seriously spicy Xinjiang-style stir-fry—pair it with f

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Childhood snacks of the 80s and 90s—how many have you tried?

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A dish that looks like mud—would you dare to try Chaoshan earth shrimp?

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Taking the kid to savor Cantonese cuisine in Guangzhou—following the grandpas and grandmas to an old

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Real Pie-in-the-Sky

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A 90-year-old grandma's pickle cucumber recipe, treasured for 30 years—crisp, refreshing, appetite-s

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