Mind-blowing—chili sauce made in a rice cooker, savory and slightly spicy, perfect for tossing with

Addictive chili sauce

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One-touch焖 rice in a rice cooker = restaurant-quality three-sauce braised pot! So delicious—this rec

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3 Old-Style Tricks to Keep Your Chilis Fresh All Year—Open ‘Em Up and the Aroma Hits You Right Away!

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Tonight, a friend is treating you to barbecue, but you can only pick one—so which one will you go fo

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The crispy and fragrant peanut chili sauce is really delicious!

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Revealing the secret of the Mexican chili sauce factory, the chili sauce made after 3 years of ferme

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I've made braised pork 4 times, and some people still say they can't learn it? Today's tutorial is f

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How delicious can those viral pre-made cakes really be?

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[Junior Brother Jun] The video has been packaged—welcome to check it out!

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Three foodies gather after dinner: 200 yuan gets you a hearty beef brisket stew! Chunky brisket dipp

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Fruit beverage

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Leftover watermelon

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[Sichuan Garlic Chili Sauce] A chili sauce even Cantonese friends love—essential for eating cheung f

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The very thing that should be kicked out of China…

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Today's Drink

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Watermelon Coconut

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One pot of stir-fried rice noodles

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Spicy Crawfish

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Eating my way around China with my bros—seafood paradise, delicious Dalian!

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[Jun Lao’s Little Brother] has posted a new video—come check it out!

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