Their 70-year friendship fell apart over picking beans from my field.

How simple can a rural meal be?

45 Views

Donut Reflects After Returning Home

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Kids from Northeast China have loved this since they were little.

110 Views

The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

337 Views

Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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Leftover watermelon

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It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju

185 Views

Satisfyingly Mechanized Operations

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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We have a lot of saline-alkali land here; the older generation has always endured the alkali like th

139 Views

I made the Heavenly Sword for my brother in 3 days. Does it look good?

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

211 Views

Rustic Cuisine, Rural Life

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Yu Daqiang almost ate poop, but it was a close call with no real harm done.

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Life should have a sense of ceremony: Sichuan’s magical herb, huoma, is used to make chicken-shaped

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You can't cover it so thickly with sawdust moisturizer.

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Today I’m sprouting bean sprouts to sell in the village.

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Knocked mushrooms grow very quickly

737 Views

Helping the neighbor slaughter a pig—another day of free, hearty pork! #RuralLife #Food

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Once the soil is hardened, the fruit won't be able to pop even if it's tried.

265 Views