Today I’m going all out and making 20 jin of braised noodles to feed the whole office, hahaha!

The principal has bad intentions today.

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[Detailed Tutorial] Shiny, Chewy Stir-Fried Green Beans with Noodles: A Step-by-Step Guide Even Begi

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Xiao Kui and Houmei are playing together, and Misae has actually turned into a completely different

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#Handmade Sun-Dried Noodles When My Hubby Tries to Sweet-Talk Me Back~ #Insanely Delicious #Essentia

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You’ve got to try “erkuai” for breakfast in Yunnan!

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So it turns out making yóu pō là zi is actually quite a lot of work!

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Challenge: Big or small!?

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Cafe-Quality Matcha Mille Crepe Cake

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Food making- Homemade steamed bread with watermelon & eggs

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Principal’s surprise lunch

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[Luxury Five-Kernel Mooncakes in a Frying Pan] No Oven, No Syrup—Easy, Delicious, and Not Greasy!

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Boiled beef is the most representative classic dish among the eight major cuisines. It is so delicio

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Preparing postpartum meals for the piglets—only when they eat well can the little ones nurse properl

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Another day of cooking

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Make a bowl of sticky, saucy poached-egg braised noodles—so fragrant! Pair it with a juicy Orlean-st

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[Shiitake & Three-Ingredient Sticky Rice Boxes] This breakfast is insanely delicious—no kneading, no

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The joy of eating rice noodles— the more you eat, the more addictive it becomes.

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Can you really eat soda like this?

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[Three-Fresh Steamed Dumplings] Steam wontons or dumplings? All you know when you bite in is how fre

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Crafting a Legendary Xuan Iron Kitchen Knife: Blade Master or Chef? (Part 2)

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