0 View PremiumMar 29, 2026
Xiangzi doesn’t have to eat拼好饭 anymore—your Mu’s here!
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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |
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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!
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Challenge: Whatever Little Pot Makes, I’ll Eat!
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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.
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Fried skewers
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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance
On a freezing day, a steaming bowl of tomato beef brisket is just what you need—warm, comforting, an
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Making bean-flour rice puffs with homemade maltose
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Fruit Encyclopedia has been rated by 560,000 people!
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Sweet and sour eggplant, spicy cabbage kimchi, and instant noodles—so satisfying to eat!
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🍗 Challenging the Rice God with a Single Roasted Chicken Leg!
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Wendy Chew Cucumber
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Homemade Licorice Kumquat
I’m “handing” you the New Year’s Eve dinner right through the screen!
Homemade braised chicken heads—so fragrant!
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Fish knuckles should be cut as big as braised pork to make them truly satisfying to eat.
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Belgian Mussels and Fries 🇧🇪 (ASMR)
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If you want to eat it, you can have it—now that’s the happiness of going to work!
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Braised Pork with Glass Noodles, Scrambled Eggs with Tomatoes, Braised Eggplant
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