We agreed to come out and work, but ended up having a big feast in the field!

Er Mao always ends up tripping himself up with his own cleverness.

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Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!

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Let’s show you just how frigid Northeast China really is!

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Northeast China’s Rural Take on “Hawaiian Ice Cream”

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What kind of bamboo is this?

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Lobster with pig trotters? This guy’s secret-recipe spicy and tangy pig trotters with lobster is so

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Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!

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Rustic country guy’s secret recipe for hand-peeled bamboo shoots—no need to peel the shells, just th

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Homemade soup with wild catfish and cherry tomatoes—my 1.5-year-old gobbled down a whole bowl of ric

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1 jin of pork liver, 3 jins of chili peppers: Sichuan guy’s secret “mute pig liver” is seriously add

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What kind of chicken-and-duck combo did I just make?

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You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich

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Ten thousand homes’ twinkling lights can’t compare to the warmth of your own family; homemade street

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Big Bro’s Back!

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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Straw Sandals

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Let’s make spicy field snails with the big ones I picked in the field. Do you want to try them?

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Bored and with nothing to do, I made duck two ways—spicy, crispy, and super satisfying!

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Love this land

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