Make Do and Eat: Grilled Eggplant with Garlic Sauce

The pine tree is a treasure from root to tip.

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Practicing dance… Huh? The song got mixed up!

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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Both bowls are chicken

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Charcoal-Grilled Beef Short Ribs

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Roasted pig trotters, just have a casual bite

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Indonesian King Cobra Barbecue

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Roasted Boneless Whole Chicken

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Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.

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Roasted Bamboo Shoots—Make Do and Muddle Through

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This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

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Summer evening breezes go perfectly with crayfish—just a simple late-night snack!

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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I haven’t eaten so freely in ages.

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

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Make Do with It: Roasted Duck Tongues & Peninsula Bento Box

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Make do and eat: Grilled Dried Tofu

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I'll just eat the Peninsula lunch box

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Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!

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