Everyone says I’m crazy for opening a restaurant in the village??? But there’s always someone who ne

So delicious! Thanks for watching, everyone!

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Which of these faded internet-famous foods would you dare to try?

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Yoga Girl

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My wife enjoys the good life every day: three big packs of ham sausages fried up in one pot! The who

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Lonely people should eat well: Sweet braised pork belly or savory braised pork belly? I’ll take both

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If you don’t want to live anymore, I’ll give you a bath.

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You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich

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Ten thousand homes’ twinkling lights can’t compare to the warmth of your own family; homemade street

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Stewed pork ribs!

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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Huo Huo Brand Light Bulb

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As expected, being a "duck" relies on real skill!

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Just having a simple char siu rice.

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Bored and with nothing to do, I made duck two ways—spicy, crispy, and super satisfying!

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Helping the neighbor slaughter a pig—another day of free, hearty pork! #RuralLife #Food

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66 Jin of beef shank—just keep it simple and enjoy some hearty beef!

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Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!

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People from different regions playing PUBG

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Xiaomi Rice Crisps: Simple to Make, Fragrant and Crunchy

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One season per year. A gift from nature.

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