0 View PremiumFeb 27, 2026
Only fresh stir-fried chicken—freshness you can see for yourself
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Come experience the joy of biting into two chicken wings at once!
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Eating four live pufferfish, not sure if they’re poisonous
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It’s cold out! Come enjoy hot pot!
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10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has
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Build a small house out of a box of cotton swabs
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Blindfolded Spicy Challenge: Eating 1,000 Skewers with Liuzhou River Snail Noodles + Chongqing Ultra
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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou
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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un
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A serious guide to drawing water balloons!
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Aileima: Homemade Thai-style spicy and sour seafood sauce—perfect with giant prawns and other seafoo
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The most popular omelet at Wanxiang Night Market—Lao street food
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Thai Cuisine: During festivals, this chilled crab salad is refreshingly light, cuts through richness
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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!
Green raw marination with blue water turns into little blue mouths the next day.
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Iraqi flatbread: You can roll anything in it! Chinese hot pot: You can dip anything in it!
打卡重庆这家自助麻辣烫:一串只要1元!三种锅底随便选,人均才20+,泡面也绝了~
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The more people know, the more convenience stores will close down!
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Little Tiger’s Trip to Thailand: Everything Gets a Thai-Style Salad Treatment—Even the Coconut Trees
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How Truck Drivers Eat Instant Noodles…
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