Hit the Streets Like a Farmer

Iron Pot Stewed Goose

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Poached and Marinated Chicken

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We have a lot of saline-alkali land here; the older generation has always endured the alkali like th

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What’s wrong with Hanabi?

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My wife enjoys the good life every day: three big packs of ham sausages fried up in one pot! The who

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Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.

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Stewed pork ribs!

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She actually wants to teach me how to cook—tch! What a pipe dream!

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How to Slaughter a Chicken Tutorial

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Slacking Tutorial

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yuanlili Garden Lili Red Suspender Top 2

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Bamboo worm snacks—bite one, crunch it crisp!

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Well. It’s quite big.

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What a revelation! Is the foie gras bigger than the goose itself?

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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Summer evening breezes go perfectly with crayfish—just a simple late-night snack!

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Making grape juice jelly is quite a meticulous process. #DocumentingRuralLife

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Aluminum Pot Pressing at a Rural Fair

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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Free Pig Nose Purchase

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