0 View PremiumFeb 6, 2026
Fermented Persimmon Liquor
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My wife enjoys the good life every day: three big packs of ham sausages fried up in one pot! The who
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This episode was pretty expensive—what started as a chicken-related disaster ended up ruining the fi
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Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.
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You’ve probably had plenty of fried chicken, but have you ever tried fried chicken made from ostrich
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Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!
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Sesame crisp candy – anyone born in the 80s has definitely eaten it!
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One Seat, One Fruit (25): Star Fruit—A Treasure Fruit Containing a Five-Pointed Star Inside [Dianxi
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Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!
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When I greeted the big golden retriever in someone else’s car…
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Summer evening breezes go perfectly with crayfish—just a simple late-night snack!
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It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju
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Only food can ease a thousand sorrows. The goose said it doesn’t want to live anymore—can I help?
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Just having a simple char siu rice.
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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i
Aluminum Pot Pressing at a Rural Fair
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[Brother Dianxi] Xiao Hao’s Favorite Chestnuts Over the Past Three Years — A Heartwarming Autumn Mem
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What kind of chicken-and-duck combo did I just make?
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Today I’m making Japanese Sukiyaki for the bros and totally treating them to a feast!
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D🌚D
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