I’ve Opened a Farm Goods Shop!

[Li Fugui 1] The latest video is here—check it out now!

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The fourth episode of Country Transformation is here!

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How simple can a rural meal be?

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Selling Tofu

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So it turns out making yóu pō là zi is actually quite a lot of work!

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It’s not that I’m cruel; it’s that you’re too greedy!

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How much can you sell the vegetables, which cost 156 yuan in the village, for once you're in the cit

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Kids from Northeast China have loved this since they were little.

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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Today is another hearty meal.

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In the bustling rural vegetable market, everyone greets each other with smiles, chatting and laughin

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Sichuan Babagan

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I won’t pretend anymore, I am the reincarnated chef!

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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat

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[Animals]How to catch a big monopterus

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Xiangfu TV is playing PUBG—don’t say you’ve lost your appetite! Tonight’s wood-fired chicken has the

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Hua Nong Brothers: After settling little white pig, let’s check out the navel oranges at Brother’s p

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[No Shrimp Fishing Today] Sorry to keep you waiting!

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Food is the best reason to reunite—let’s simply make a whole roasted lamb in a metal barrel!

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