1 View PremiumDec 23, 2025
Poached and Marinated Chicken
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Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.
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My wife enjoys the good life every day: three big packs of ham sausages fried up in one pot! The who
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The sweet potato shed downstairs is gone, and my mom is worried
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Stewed pork ribs!
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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i
120 Views
Bamboo worm snacks—bite one, crunch it crisp!
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Aluminum Pot Pressing at a Rural Fair
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How much can you sell the vegetables, which cost 156 yuan in the village, for once you're in the cit
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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic
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A "deformed" hornet's nest stung someone in an ancient house. The owner asked Ziwei for help and cau
151 Views
If you don’t want to live anymore, I’ll give you a bath.
It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju
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Secretly frying some chicken legs, not far from graduation
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Summer evening breezes go perfectly with crayfish—just a simple late-night snack!
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This antique was something that only prestigious families owned in the previous century. It hasn't been seen since the 90s. Let's build one today to start a fire.
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Making grape juice jelly is quite a meticulous process. #DocumentingRuralLife
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Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!
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Lonely people should eat well: Sweet braised pork belly or savory braised pork belly? I’ll take both
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Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!
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