A pancake stall with yellow bean sauce—just 10 bucks a serving! Packed with generous, hefty toppings

#Tonka spicy strips show you how arrogant they are in front of outdated internet celebrities and new

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Coming to Chongqing is either for hotpot or for spicy broad bean and pea stew.

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#Tongxinbang Spicy Strip Challenge: Let's tackle the hottest Tongxinbang snack online—how many can y

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Yi ethnic minority specialty corn rice, 8 yuan per portion with unlimited refills. Locals: I’ve been

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Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti

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Turn leftover chili peppers into vibrant green chili paste in just 3 easy steps—no yellowing, super

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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.

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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

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Why does green bean soup turn red when cooked? A restaurant chef shares a trick with me—cook it for

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Thai Cuisine: Thai-Style Spicy and Sour Salad with Jumping Shrimp—A Flavor Challenge That Turns Ever

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Yam and mandarin oranges are such a perfect match! The hotel sells it for 39 yuan per serving, but i

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Wrap wontons with a single stick—two seconds per piece, fast and neat!

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Thai Cuisine: A Divine Way to Enjoy Instant Noodles—Spicy and Sour Thai-Style Seafood Cold Noodle Sa

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#Self-heating Hot Pot It seems we're all just living life as if we're being manipulated... #Foodie R

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Possibly the smallest xiaolongbao ever! Amazing! Hidden in a pork soup restaurant?!

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Only now do I realize how easy it is to make yogurt at home! Master this new method, and you'll have

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Thai Cuisine: Homemade Thai-Style Raw-Marinated Crab with Luscious Roe and Succulent Grilled Shrimp

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A Lai Ma: The Ultimate Way to Enjoy Thailand’s Locals’ Favorite All-You-Can-Eat Live Grilled Shrimp

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Here’s the trick to perfectly poached eggs: Cook them this way for no foam, easy shaping, and perfec

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Fenfen saves money by skipping the mold and makes homemade octopus balls in a frying pan—crispy on t

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