Where are all the people who laughed at me for setting up a street stall 11 years ago?

【Boki Chinese subtitles】I haven’t eaten Malatang for a long time. It was so delicious that I drank u

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[ONHWA] The crunchy chewing sound of grilled beef intestines!

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Fish-flavored eggplant, potato, beef, black pepper sausage, and jar meat rice

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[ONHWA] The chewing sound of raw octopus and sea cucumber intestines! A delicious combination

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Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing

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Ganlu Temple Mitsuri eating broadcast

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[ONHWA] Raw crab + the chewing sound of crab roe! Seasonal delicious blue crab

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Thai Cuisine: Thai-Style Spicy and Sour Salad with Jumping Shrimp—A Flavor Challenge That Turns Ever

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【Taste Testing】Cheap And Tasty Oden｜First Choice in Winter

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Who can resist this plate of Gansu Malatang!

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Challenge! Extra-large chocolate bar!!!

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Three meals a day, four seasons, the daily necessities of life, the jar meat made before the New Yea

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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

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Challenge! Left or Right?

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Mukbang | Spicy Hot Pot with Sesame Sauce

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I'm not bragging, but the snails I make are famously delicious among my friends—they're unforgettabl

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Only today did I realize how easy it is to remove the eyes from a peeled pineapple—just one straw do

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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When it comes to wontons, I only trust Fujian-style—so fresh, fragrant, and delightfully chewy! Here

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This little white dog eats spicy hotpot without paying for it. I must settle his score today.

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