We’re just scraping by with what little flour we have at home—just a quick bite to get by.

Challenge! Cake! Is it real?!

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[French Pastry Master Amaury Guichon] Chocolate Banana Minions 🍫🍌

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Thai Cuisine: A Huge Bowl of Mangrove Hairy Crab, All Just for a Bowl of Crab Roe Noodles

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If you want to relieve stress, give your brother a thumbs up.

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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

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Poke some holes in the pork with toothpicks, and when it’s done, you’ll have a classic dish that’s s

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My friend spent over 200 yuan online buying 6 tomahawk steaks and asked me to whip up a weight-loss

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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Spicy Chicken Feet Hot Pot

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Grilled Rainbow Trout + Beef Burger

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Who on earth came up with this? The taste is seriously amazing!! 1

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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊

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[ONHWA] The chewing sound of fermented stingray and boiled meat! 💕 Raw fish liver and spotted ray sa

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Welcome to my magical little kitchen!

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Who invented this? It tastes really good.

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The noodles have a really great texture! The spicy sausage is so flavorful!

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"Battle with love" Use love as camp to tease your head sweetly

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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Natural slate-grilled tomahawk steak 🥩 + tile-baked trout

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