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Throw soybeans into a high-speed blender, and you’ve got silky soft tofu in no time! Master this new
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The old-school method is truly impressive—peeling bamboo shoots in just 5 seconds, simple, convenien
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This is what a real duck neck should look like—bright red, not darkened. Master this recipe, and you
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[Food]Making fried eggs servede in hotels
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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—
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Food making- Two ways of making perfect poached eggs
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Only today did I realize that no matter what kind of fish you're cooking, as long as you remove thes
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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!
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Pepito Manaloto: Patrick, nakakagaan ka ng feeling! (YouLOL)
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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!
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[Food]Sweet and Sour Poached egg|Chinese recipe
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Wrap wontons with a single stick—two seconds per piece, fast and neat!
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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball
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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst
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When washing grapes, never just use salt directly—here's a trick to wash them thoroughly so you can
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Beef Noodle Ceiling
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Use a spoon to debone chicken feet—simple, convenient, and quick!
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