Who could possibly dislike a fitness buff... who's also an ice cream lover?

Big move! This little dessert isn’t hard to make, but it looks stunning and tastes amazing.

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One Piece Sanji Fried Rice, no rice left so I ate the leftovers

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Friends, we’ve got guests over today—so I used half a sheep to make four different dishes. Let me sh

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Summer’s here, the watermelons are sweet, and Boston lobsters are best enjoyed for their claws.

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The Birth of Boss Fish Baby (Season 2) The Continuation of Life

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Braised Dongpo Pork—hope this video can inspire those of you who’ve just stepped into the kitchen

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Among all the fruits, I admire this one the most! It is really a treasure all over.

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[Animation] Eat Snail Rice Noodles With BBQ

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Let’s actually have some green vegetables!!

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There is a way to relieve stress: watching others slowly get fat

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On a rainy night with plenty of meat, just hanging out with a few friends and sharing a whole fish m

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Crossing mountains, rivers, and seas—honoring both food and love: Today, we’re braising a whole pig

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“If you want to throw the javelin far, Qiaotou San Nen is the top choice”—let’s get those three youn

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Edible Trees in Yunnan

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Elvis: Here’s how to eat watermelon—devour a whole one in one go!

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Salted Water Beef!

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McDonald's Australia also has Sichuan hot sauce, but...

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I’m cooking up a hearty dish today! A fan had been raving about braised pork ribs with potatoes, so

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How many days have I been home? Homemade beef rice noodles paired with a luxurious cold dish—so deli

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This 2-yuan-a-box tofu makes an insanely delicious fat-loss smoothie!!

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