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After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!
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Skin Injury
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Who invented this? With just one stroke, the reviewers were shocked!
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1 yuan/cup, my youth is back!
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Only today did I realize there's a little switch on the coconut—just tap it gently, and the coconut
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Dad has developed a new way to grill fish today! "Wax Apple Wood Grilled Fish"
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Can cold skewers still have calories? Eating this in the summer is absolutely delicious!
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What is it like to eat boneless chicken feet?
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The Chinese are accused of cutting vegetables incorrectly! Chinese chefs are expressing their dissat
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Among all the fruits, I admire this one the most! It is really a treasure all over.
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A day of being fed by my wife—delicious food and drinks, no worries at all!
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Ohhhh! Such a rich and fresh juice, it filled my mouth!
Steam the chicken legs in a pot, and once they're done, you'll have the classic mouthwatering dish:
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Crayon Shin-chan Food Reproduction: The real-life version of Okonomiyaki must be made by Crayon Shin
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It's gotten bigger! It's also more fragrant!
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Sprouting peanuts saves you money—peanut sprouts that cost 30 yuan per jin can be easily grown at ho
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It’s so joyful to achieve dragon fruit freedom!
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It's amazing—just blanch green beans with boiling water, and they'll sprout in a day, growing straig
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Share how to make fried eggs with just a little oil
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Washing snails with plain water is like eating dirt! Here's the right way to wash them, so all the d
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